Citi Field is Mr. Met's home, and when you're in his house, you're going to eat well.
At least that's the hope of staffers who say they're bringing their culinary A game to the ballpark during an unveiling on Thursday.
"The guys throw the heat on the field- the pitchers throw down there, but we also bring it off the field with our culinary program," said Executive Chef Patrick Schaeffer.
Award-winning chefs are behind some of the feature dishes on the 2019 menu, like a massive cut of steak they call the Tomahawk at the Porsche Grille and lobster nachos from Catch of the Day.
"This is the best part of the season actually. We get to really play around with food," said Paul Horowitz, chef de cuisine at Porsche Grille. "There's a lot more research and development that goes into it. Unlike a restaurant where you're building as you go, try out a special that night, if it doesn't work, it doesn't work, but here, we actually get to test out ingredients, try different things, because we have more time in the off-season obviously."
The lineup also features dishes from the city's food scene, like Emmy Squared Pizza from Brooklyn, named Citi Field's official pizza this year.
"We put a lot of care into our ingredients, into our preparation, into the whole experience of our food," said Emmy Squared Pizzza owner Emily Hyland.
Her signature dish is called The Emmy. It features a crispy, cheesy edge.
"It's topped with banana peppers and onions, our homemade ranch, and then you get a little side of sauce to dip your crust in," she said.
The whole pie will set you back $18. A half pie will cost $10.
There are options for vegans too. Marty's V Burger offers a shroom burger for $12.50.
"We have nothing out of or off an animal. No dairy. No egg. No meat. No chicken. All we bring to the table is a lot of flavor," said owner Marty Krutolow.
Being a ballpark, hot dogs and burgers are plentiful, but Citi Field is in Queens, the World's Borough, so different cuisines are represented too, including Destination Dumplings from Flushing. Four handmade dumplings will cost $8.
"We use flavors that try to encapsulate not just my cultural background that's diverse, which is Chinese-Jamaican, but also the diverse culture of the city," said owner Tristan Chin-Fatt.
And if the team isn't doing so well on the field, fans can find comfort in plenty of Mets-themed desserts.
If you visit the stadium, you can also check out new memorabilia at the Mets Hall of Fame and Museum to celebrate the 50th anniversary of the team's first World Series championship in 1969.
Hungry yet? The Mets home opener is on April 4 against the Washington Nationals.